• Soggy@lemmy.world
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    4 hours ago

    most US ‘chocolate’ is disgusting.

    Most by sheer volume because four companies make damn near every candy bar in the grocery store? Sure. Most by percent of discrete chocolatiers? Nah. There’s tons of good chocolate in the US, it’s just priced as the luxury good it should be (turns out slavery is great for keeping prices down)

    • sp3ctr4l@lemmy.dbzer0.com
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      4 hours ago

      Yes, yeah, the former is what I meant there.

      There indeed are tons of proper local chocaltiers in a lot of places, but sadly they do not have too much of the overall market volume.